Chapter 11 - The White Chief by Mayne Reid
About a week after the fiesta of Saint John, a small party of ciboleros was seen crossing the Pecos, at the ford of the “Bosque Redondo.” The party was only five in number, and consisted of a white man, a half-blood, and three pure-bred Indians, having with them a small atajo of pack-mules, and three ox-team carretas. The crouching trot of the Indians, as well as their tilma dresses and sandalled feet, showed that they were “Indios mansos.” They were, in fact, the hired peons of Carlos the cibolero—the white man, and chief of the party.
The half-blood—Antonio by name—was “arriero” of the mule-train, while the three Indians drove the ox-teams, guiding them across the ford with their long goads. Carlos himself was mounted upon his fine black horse, and, muffled in a strong serapé, rode in front to pilot the way. His beautiful manga had been left behind, partly to save it from the rough wear of such an expedition, and also that it might not excite the cupidity of the prairie Indians, who, for such a brilliant mantle as it was, would not hesitate to take his scalp. Besides the manga, the embroidered jacket, the scarlet scarf, and velveteen calzoneros, had all been put off, and others of a coarser kind were now worn in their place.
This was an important expedition for Carlos. He carried with him the largest freight he had ever taken upon the prairies. Besides the three carretas with four oxen each, the atajo consisted of five pack-mules, all loaded with merchandise—the carretas with bread, piñole, Spanish beans, Chilé peppers; and the packs were made up of serapé blankets, coarse woollen cloth, and a few showy trinkets, as also some Spanish knives, with their pointed triangular blades. It was his bold luck on the day of the fiesta that had enabled him to provide such a stock. In addition to his own original onza and the two he had won, the young ranchero, Don Juan, had insisted upon his accepting the loan of five others towards an outfit for this expedition.
The little troop, having safely forded the Pecos, headed towards the “ceja” of the Llano Estacado, that was not far distant from the crossing of Bosque Redondo. A sloping ravine brought them to the top of the “mesa,” where a firm level road lay before them—a smooth plain without break or bush to guide them on their course.
But the cibolero needed no guide. No man knew the Staked Plain better than he; and, setting his horse’s head in a direction a little south of east, the train moved on. He was striking for one of the head branches of the Red River of Louisiana, where he had heard that for several seasons past the buffalo had appeared in great numbers. It was a new route for him—as most of his former expeditions had been made to the upper forks of the Texan rivers Brazos had Colorado. But the plains around these rivers were at this time in undisputed possession of the powerful tribe of Comanches, and their allies, the Kiawas, Lipans, and Tonkewas. Hence, these Indians, uninterrupted in their pursuit of the buffalo, had rendered the latter wild and difficult of approach, and had also thinned their numbers. On the waters of the Red River the case was different. This was hostile ground. The Wacoes, Panés, Osages, and bands from the Cherokee, Kickapoo, and other nations to the east, occasionally hunted there, and sanguinary conflicts occurred among them; so that one party or another often lost their season’s hunt by the necessity of keeping out of each other’s range; and the game was thus left undisturbed. It is a well-known fact that in a neutral or “hostile ground” the buffalo, as well as other game, are found in greatest abundance, and are there more easily approached than elsewhere.
With a knowledge of these facts, Carlos the cibolero had determined to risk an expedition to the Red River, whose head-waters have their source in the eastern “ceja” of the Llano Estacado, and not in the Rocky Mountains as laid down upon maps.
Carlos was well armed for hunting the buffalo—so was the half-blood Antonio—and two of the three peons were also experienced hunters. Their arms consisted of the bow and lance, both weapons being preferable to fire-arms for buffalo-hunting. In one of the carretas, however, might be seen a weapon of another kind—a long brown American rifle. This Carlos kept for other and higher game, and he well knew how to use it. But how came such a weapon into the hands of a Mexican cibolero? Remember Carlos was not of Mexican origin. The weapon was a family relic. It had been his father’s.
We shall not follow Carlos and his “caravan” through all the details of their weary “journeyings” across the desert plain. At one place they made a “Jornada” of seventy miles without water. But the experienced Carlos knew how to accomplish this without the loss of a single animal.
He travelled thus. Having given his cattle as much as they would drink at the last watering-place, he started in the afternoon, and travelled until near daybreak. Then a halt of two hours was made, so that the animals should graze while the dew was still on the grass. Another long march followed, continuing until noon, then a rest of three or four hours brought the cool evening, when a fresh spell of marching brought the “Jornada” to its end, far on in the following night. Such is the mode of travelling still practised on the desert steppes of Chihuahua, Sonora, and North Mexico.
After several days’ travelling the cibolero and his party descended from the high “mesa,” and, passing down its eastern slope, arrived on a tributary of the Red River. Here the scenery assumed a new aspect—the aspect of the “rolling” prairie. Gentle declivities, with soft rounded tops declining into smooth verdant vales, along which meandered streams of clear and sparkling water. Here and there along the banks stood groves of trees, such as the evergreen live-oak, the beautiful “pecan” with its oblong edible nuts, the “overcup” with its odd-looking acorns, the hackberry with its nettle-shaped leaves and sweet fruits, and the silvery cotton-wood. Along the swells could be seen large trees standing apart, and at almost equal distances, as though planted for an orchard. Their full leafy tops gave them a fine appearance, and their light pinnate leaves, with the long brown legumes hanging from their branches, told they were the famous “mezquite” trees—the American acacia. The red mulberry could be seen in the creek bottoms, and here and there the beautiful wild-china-tree with its pretty lilac flowers. The whole surface both of hill and valley was clad in a rich mantle of short buffalo grass, which gave it the aspect of a meadow lately mown, and springing into fresh verdure. It was a lovely landscape, and no wonder the wild bulls of the prairies chose it for their favourite range.
The cibolero had not travelled far through this favoured region until he came upon the buffalo sign—“roads”, “wallows”, and “bois de vache;” and next morning he found himself in the midst of vast herds, roaming about like tame cattle, and browsing at their leisure. So little shy were they, they scarce deigned to make off at his approach!
Of course he had reached the end of his journey. This was his great stock-farm. These were his own cattle—as much his as any one else’s; and he had nothing more to do but set to killing and curing.
As to his trade with the Indians, that would take place whenever he should chance to fall in with a party—which he would be certain to do in the course of the season.
Like all men of the prairie, rude trappers as well as Indians, Carlos had an eye for the picturesque, and therefore chose a beautiful spot for his camp. It was a grassy bottom, through which ran a clear “arroyo” of sweet water, shaded by pecan, mulberry, and wild-china-trees, and under the shadow of a mulberry grove his carretas were halted and his tent was pitched.